Other than FairPrice Finest, another awesome place to hang out at Scotts Square is Maison Kayser bakery! They are not only popular in France and Japan, their soft opening garnered a huge crowd too! One trick to ensure that their bread taste awesome is to eat it while it’s hot! Singapore’s humidity turns their bread into hard chewy bun really quickly!

I tried their piping hot Croissant fresh out from the oven, it was heavenly! Love the crispy crust, soft and buttery inside! Gosh, I’m drooling already! I also tried their apple pie and even though it wasn’t hot from the oven, it was still good. Don’t be fooled by it’s name, it’s less like a pie, more like a Croissant filled with apple fillings. Yums! I brought home a Baguette for my dear husband (who is madly in love with bread) and I found it a little hard and chewy but he loves it! The baguette is so french!
It is a little pricey ranging from $2 to $5 each but it is worth every bite. Yums! Drool worthy factor? 5 out of 5! Haha.



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